Beef Steak (Hot Plate)
$8500
Beef steak served with original sauce and steam vegetable
Chicken Cutlet
$3950
Fried chicken cutlet served with tartar sauce and tonkatsu sauce
Chicken Ginger
$4050
Tender chicken glazed in savory Japanese ginger sauce, served with rice and small salad
Citrus Pepper Chicken
$4150
Grilled buttered chicken with citrus pepper
Curry Lobster
$6500
Pan fried lobster with Japanese curry sauce serve with rice and vegetable
Lobster Garlic Butter Soy Sauce
$6500
Pan fried lobster cooked with garlic butter sauce with assorted vegetable
Lobster with Coconut Curry Sauce
$6500
Lobster in original Japanese coconut curry sauce
Mille-Feuille Pork Cutlet (Miso or Tonkatsu)
$4150
Fried mille-feuille pork cutlet served with miso sauce or a fruit & vegetable sauce
Mix Fried Seafood
$4350
Fried salmon, shrimp, scallop cutlet served with tartar sauce
Pork Ginger (Hot Plate)
$4250
Thin sliced grilled pork with ginger sauce on the hot plate
Pork Teriyaki (Hot Plate)
$4250
Thin sliced grilled pork with teriyaki sauce on the hot plate
Teriyaki Chicken
$3950
Teriyaki chicken with assorted vegetables
Teriyaki Salmon
$4550
Pan fried salmon cooked with teriyaki sauce with assorted vegetable
Teriyaki Shrimp
$4650
Stir fried vegetables and shrimp with teriyaki sauce
Tofu Ginger Steak (Hot Plate)
$2850
Fried tofu with ginger sauce on the hot plate